Thursday, April 26, 2012

Lollipop, Lollipop, ooh Lolli Lolli Lolli

Who wouldn't want a lollipop? Ever? That's what I thought.
So here's how to make your own fast, simple, fun and delicious lillipops using only:

Tin Foil
1 Baking Sheet
1 Bag Life Savers Hard Candies
Several Popsicle Sticks

Step 1: Pre-heat oven to 250F

Step 2: Layer pan with tin foil

Step 3: Place popsicle stick and lifesavers on tin foil as you want them. Make sure that there are lifesavers covering the stick or there will not be enough strength in the center of your lollipop to make it past the first few licks!

Step 4: Place in center of oven and wait until your lifesavers have all melted but not so much that the base of the lollipop is ridiculously large! Keep an eye on them, this can happen very fast once you're around the 10-15 minute range!

Step 5: Let lollipops cool and peel off when completely cool and hardened!

Step 6: Lick away or wrap them up for later or as treats! Enjoy!

TIP: The one I demonstrated here was delicious! BUT, it ended up a little thin and somewhat awkwardly large, so a good idea might be to try stacking the lifesavers, or using less to make your lollipop smaller. Either way modifications to the recipe would be easy to do and might make all the difference!

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